Sea Bream Soup (도미맑은탕)
Sea Bream Soup
Domimalgeuntang
Quick Use Guide
Practical details for restaurant service, menu translation, and ordering.
무와 멸치 등을 넣어 끓인 육수에 손질한 도미와 다진 마늘, 미나리, 쑥갓, 고추 등을 넣고 소금으로 간을 하여 끓인 맑은 탕이다.
Sea Bream Soup is a Korean tang dish. Cleaned sea bream boiled with radish in anchovy-based broth and seasoned with chopped garlic, water parsley, crown da...
Copy-Ready Names
Use these names directly in menus, chats, and translation documents.
Dish Profile at a Glance
A quick profile generated from the description and category.
A tang Korean dish that is Brothy, Best served warm, Complete meal.
What It Feels Like
Key Ingredient Cues
Good Fit For
🇰🇷 도미맑은탕 Domimalgeuntang
무와 멸치 등을 넣어 끓인 육수에 손질한 도미와 다진 마늘, 미나리, 쑥갓, 고추 등을 넣고 소금으로 간을 하여 끓인 맑은 탕이다.
| Language | Menu Name |
|---|---|
| 🇰🇷 한국어 | 도미맑은탕 |
| 🔤 로마자 | Domimalgeuntang |
| 🇺🇸 영어 | Sea Bream Soup |
| 🇯🇵 일본어 | 鯛スープ |
| 🇨🇳 중문간체 | 鲷鱼清汤 |
| 🇹🇼 중문번체 | 鯛魚清湯 |
Useful Dining Phrases
Handy lines for staff communication and foreign guest support.
도미맑은탕 하나 주세요.
I would like Sea Bream Soup, please.
Sea Bream Soup is a Korean tang dish. Cleaned sea bream boiled with radish in anchovy-based broth and seasoned with chopped garlic, water parsley...
It is pronounced Domimalgeuntang.
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