Oyster Soup (굴탕)
Oyster Soup
Gultang
Quick Use Guide
Practical details for restaurant service, menu translation, and ordering.
육수에 무, 버섯 등을 넣어 끓이다, 마지막에 굴을 넣고 한소끔 끓인다. 시원하고 감칠맛이나 해장국으로도 좋다.
Oyster Soup is a Korean tang dish. For this dish, boil radish, mushroom, and other vegetables together, add fresh oysters, and bring to a boil. This sou...
Copy-Ready Names
Use these names directly in menus, chats, and translation documents.
Dish Profile at a Glance
A quick profile generated from the description and category.
A tang Korean dish that is Brothy, Best served warm, Complete meal.
What It Feels Like
Key Ingredient Cues
Good Fit For
| Language | Menu Name |
|---|---|
| 🇰🇷 한국어 | 굴탕 |
| 🔤 로마자 | Gultang |
| 🇺🇸 영어 | Oyster Soup |
| 🇯🇵 일본어 | カキスープ |
| 🇨🇳 중문간체 | 牡蛎汤 |
| 🇹🇼 중문번체 | 牡蠣湯 |
Useful Dining Phrases
Handy lines for staff communication and foreign guest support.
굴탕 하나 주세요.
I would like Oyster Soup, please.
Oyster Soup is a Korean tang dish. For this dish, boil radish, mushroom, and other vegetables together, add fresh oysters, and bring to a boil...
It is pronounced Gultang.