Crown Daisy Salad (쑥갓나물무침)
Crown Daisy Salad
Ssukgannamulmuchim
Quick Use Guide
Practical details for restaurant service, menu translation, and ordering.
쑥갓을 데쳐 간장, 참기름 양념에 무친 것이다. 기호에 따라 두부를 넣기도 하며, 향긋한 맛이 나는 것이 특징이다.
Crown Daisy Salad is a Korean sukchae dish. Parboiled crown daisy mixed with soy sauce and sesame oil. Tofu may be added if one wishes. Crown daisy is especially...
Copy-Ready Names
Use these names directly in menus, chats, and translation documents.
Dish Profile at a Glance
A quick profile generated from the description and category.
A sukchae Korean dish that is Best served warm, Vegetable-forward.
What It Feels Like
Key Ingredient Cues
Good Fit For
🇰🇷 쑥갓나물무침 Ssukgannamulmuchim
쑥갓을 데쳐 간장, 참기름 양념에 무친 것이다. 기호에 따라 두부를 넣기도 하며, 향긋한 맛이 나는 것이 특징이다.
| Language | Menu Name |
|---|---|
| 🇰🇷 한국어 | 쑥갓나물무침 |
| 🔤 로마자 | Ssukgannamulmuchim |
| 🇺🇸 영어 | Crown Daisy Salad |
| 🇯🇵 일본어 | 春菊のナムルの和え物 |
| 🇨🇳 중문간체 | 凉拌茼蒿 |
| 🇹🇼 중문번체 | 涼拌茼蒿 |
Useful Dining Phrases
Handy lines for staff communication and foreign guest support.
쑥갓나물무침 하나 주세요.
I would like Crown Daisy Salad, please.
Crown Daisy Salad is a Korean sukchae dish. Parboiled crown daisy mixed with soy sauce and sesame oil. Tofu may be added if one wishes. Crown daisy is...
It is pronounced Ssukgannamulmuchim.
Related Search Shortcuts
Useful when searching this dish again in another language or exploring related terms.