Deep-fried Dumplings (만두튀김)
Deep-fried Dumplings
Mandutwigim
Quick Use Guide
Practical details for restaurant service, menu translation, and ordering.
다진고기, 두부, 파, 양파, 당면 등을 만두피로 감싸 납작하게 빚은 만두를 통째로 기름에 튀긴 음식이다. 초간장을 찍어 먹는다.
Deep-fried Dumplings is a Korean jeon dish. Deep-fried flat dumplings stuffed with minced meat, bean curd, green onion, onion, and glass noodles. It is served wi...
Copy-Ready Names
Use these names directly in menus, chats, and translation documents.
Dish Profile at a Glance
A quick profile generated from the description and category.
A jeon Korean dish that is Shareable, Good for a quick bite, Seafood.
What It Feels Like
Key Ingredient Cues
Good Fit For
🇰🇷 만두튀김 Mandutwigim
다진고기, 두부, 파, 양파, 당면 등을 만두피로 감싸 납작하게 빚은 만두를 통째로 기름에 튀긴 음식이다. 초간장을 찍어 먹는다.
| Language | Menu Name |
|---|---|
| 🇰🇷 한국어 | 만두튀김 |
| 🔤 로마자 | Mandutwigim |
| 🇺🇸 영어 | Deep-fried Dumplings |
| 🇯🇵 일본어 | 揚げ餃子 |
| 🇨🇳 중문간체 | 炸饺子 |
| 🇹🇼 중문번체 | 炸餃子 |
Useful Dining Phrases
Handy lines for staff communication and foreign guest support.
만두튀김 하나 주세요.
I would like Deep-fried Dumplings, please.
Deep-fried Dumplings is a Korean jeon dish. Deep-fried flat dumplings stuffed with minced meat, bean curd, green onion, onion, and glass noodles. It is...
It is pronounced Mandutwigim.
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