Kimchi Soup (김칫국)
Kimchi Soup
Kimchitguk
Quick Use Guide
Practical details for restaurant service, menu translation, and ordering.
멸치 국물에 신김치와 두부, 콩나물을 넣고 칼칼하게 끓여 먹는 국이다. 김장 김치가 있는 겨울에 많이 먹는다.
Kimchi Soup is a Korean guk dish. A spicy anchovy soup boiled with kimchi, bean curd, and bean sprout, this dish is especially popular in winter, when...
Copy-Ready Names
Use these names directly in menus, chats, and translation documents.
Dish Profile at a Glance
A quick profile generated from the description and category.
A guk Korean dish that is Brothy, Best served warm, Complete meal.
What It Feels Like
Key Ingredient Cues
Good Fit For
| Language | Menu Name |
|---|---|
| 🇰🇷 한국어 | 김칫국 |
| 🔤 로마자 | Kimchitguk |
| 🇺🇸 영어 | Kimchi Soup |
| 🇯🇵 일본어 | キムチスープ |
| 🇨🇳 중문간체 | 辛奇清汤 |
| 🇹🇼 중문번체 | 辛奇清湯 |
Useful Dining Phrases
Handy lines for staff communication and foreign guest support.
김칫국 하나 주세요.
I would like Kimchi Soup, please.
Kimchi Soup is a Korean guk dish. A spicy anchovy soup boiled with kimchi, bean curd, and bean sprout, this dish is especially popular in win...
It is pronounced Kimchitguk.
Related Search Shortcuts
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