Stir-fried Rice Cake (국물떡볶이)
Stir-fried Rice Cake
Gungmultteokbokki
Quick Use Guide
Practical details for restaurant service, menu translation, and ordering.
떡볶이 떡과 어묵, 채소를 넣고 국물을 떡과 함께 떠먹을 수 있도록 조리한 떡볶이. 튀긴 만두를 국물에 넣어 먹기도 한다.
Stir-fried Rice Cake is a Korean bokkeum dish. Tteokbokkitteok (thin rice cake sticks) stir-fried with fish cakes and vegetables in broth. Pan-fried dumplings can b...
Copy-Ready Names
Use these names directly in menus, chats, and translation documents.
Dish Profile at a Glance
A quick profile generated from the description and category.
A bokkeum Korean dish that is Stir-fried, Shareable, Brothy.
What It Feels Like
Key Ingredient Cues
Good Fit For
🇰🇷 국물떡볶이 Gungmultteokbokki
떡볶이 떡과 어묵, 채소를 넣고 국물을 떡과 함께 떠먹을 수 있도록 조리한 떡볶이. 튀긴 만두를 국물에 넣어 먹기도 한다.
| Language | Menu Name |
|---|---|
| 🇰🇷 한국어 | 국물떡볶이 |
| 🔤 로마자 | Gungmultteokbokki |
| 🇺🇸 영어 | Stir-fried Rice Cake |
| 🇯🇵 일본어 | スープトッポッキ |
| 🇨🇳 중문간체 | 辣炒年糕汤 |
| 🇹🇼 중문번체 | 辣炒年糕湯 |
Useful Dining Phrases
Handy lines for staff communication and foreign guest support.
국물떡볶이 하나 주세요.
I would like Stir-fried Rice Cake, please.
Stir-fried Rice Cake is a Korean bokkeum dish. Tteokbokkitteok (thin rice cake sticks) stir-fried with fish cakes and vegetables in broth. Pan-fried dumpl...
It is pronounced Gungmultteokbokki.
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