Spicy Sea Bream Stew (도미매운탕)
Spicy Sea Bream Stew
Domimaeuntang
Quick Use Guide
Practical details for restaurant service, menu translation, and ordering.
손질한 도미를 적당한 크기로 토막 내어 미나리, 쑥갓, 양파, 무, 고추, 마늘, 호박, 두부 등을 넣고, 고춧가루, 고추장을 풀어 얼큰하게 끓인 탕이다.
Spicy Sea Bream Stew is a Korean tang dish. Cleaned sea bream cut into pieces and boiled with water parsley, crown daisy, onion, radish, green pepper, chopped ga...
Copy-Ready Names
Use these names directly in menus, chats, and translation documents.
Dish Profile at a Glance
A quick profile generated from the description and category.
A tang Korean dish that is Brothy, Best served warm, Complete meal.
What It Feels Like
Key Ingredient Cues
Good Fit For
🇰🇷 도미매운탕 Domimaeuntang
손질한 도미를 적당한 크기로 토막 내어 미나리, 쑥갓, 양파, 무, 고추, 마늘, 호박, 두부 등을 넣고, 고춧가루, 고추장을 풀어 얼큰하게 끓인 탕이다.
| Language | Menu Name |
|---|---|
| 🇰🇷 한국어 | 도미매운탕 |
| 🔤 로마자 | Domimaeuntang |
| 🇺🇸 영어 | Spicy Sea Bream Stew |
| 🇯🇵 일본어 | 鯛の辛味スープ |
| 🇨🇳 중문간체 | 鲜辣鲷鱼汤 |
| 🇹🇼 중문번체 | 鮮辣鯛魚湯 |
Useful Dining Phrases
Handy lines for staff communication and foreign guest support.
도미매운탕 하나 주세요.
I would like Spicy Sea Bream Stew, please.
Spicy Sea Bream Stew is a Korean tang dish. Cleaned sea bream cut into pieces and boiled with water parsley, crown daisy, onion, radish, green pepper,...
It is pronounced Domimaeuntang.
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