Steamed Snow Crab (대게찜)
Steamed Snow Crab
Daegejjim
Quick Use Guide
Practical details for restaurant service, menu translation, and ordering.
깨끗이 닦아 물기를 뺀 대게를 찜통에 넣고 쪄내 살을 발라 초장에 찍어 먹는다. 대게는 배를 위쪽으로 하고, 다리가 떨어지지 않게 쪄야 맛이 더욱 신선하다.
Steamed Snow Crab is a Korean jjim dish. This dish is steamed crab meat removed from the shell and served with a vinegar sauce. When steaming snow crabs, turn...
Copy-Ready Names
Use these names directly in menus, chats, and translation documents.
Dish Profile at a Glance
A quick profile generated from the description and category.
A jjim Korean dish that is Steamed, Shareable, Seafood.
What It Feels Like
Key Ingredient Cues
Good Fit For
🇰🇷 대게찜 Daegejjim
깨끗이 닦아 물기를 뺀 대게를 찜통에 넣고 쪄내 살을 발라 초장에 찍어 먹는다. 대게는 배를 위쪽으로 하고, 다리가 떨어지지 않게 쪄야 맛이 더욱 신선하다.
| Language | Menu Name |
|---|---|
| 🇰🇷 한국어 | 대게찜 |
| 🔤 로마자 | Daegejjim |
| 🇺🇸 영어 | Steamed Snow Crab |
| 🇯🇵 일본어 | ズワイガニの蒸し物 |
| 🇨🇳 중문간체 | 蒸雪蟹 |
| 🇹🇼 중문번체 | 蒸雪蟹 |
Useful Dining Phrases
Handy lines for staff communication and foreign guest support.
대게찜 하나 주세요.
I would like Steamed Snow Crab, please.
Steamed Snow Crab is a Korean jjim dish. This dish is steamed crab meat removed from the shell and served with a vinegar sauce. When steaming snow c...
It is pronounced Daegejjim.